French Recipes/ Verrines Verrine with marinated shrimp, artichoke hearts and garlic mousse August 31, 2014
French Recipes My Paris- Quail stuffed with shitake mushrooms with sweetbreads and glazed onions July 2, 2014
French Recipes/ Seafood John Dory Fillets with red spices, wild rice and tropical fruit June 22, 2014
French Recipes/ Salads 5 Salads in 5 Days: Warm Goat’s Cheese Salad with Pears and Walnuts February 25, 2014
