All Posts By:

Fran Flint

Desserts
Vanilla Ice Cream with Chocolate Mint Leaves and Mint-Infused Ganache

April 20, 2014
Bread and Pastry
Braided Bread with Blueberry and Cream Cheese Filling

April 8, 2014
Egg Dishes/ Mexican Recipes
Smoky Chipotle Eggs Baked in a Skillet

March 31, 2014
Duck Dishes/ French Recipes
Julia Child’s Deboned Duck Baked in Pastry

March 25, 2014
Lamb Dishes
Shiraz and Lamb Pie

March 17, 2014
Desserts/ Special Events
Chocolate Easter Eggs with Caramel Filling

March 9, 2014
Salads
5 Salads in 5 Days: Pizza with Lemon-marinated Sashimi Tuna Slices

March 1, 2014
Salads
5 Salads in 5 Days: Salmon Mousse with Avocado and Shrimp

February 28, 2014
Salads
5 Salads in 5 Days: Roasted Sweet Potato and Fig Salad with Balsamic Glaze

February 27, 2014
Salads
5 Salads in 5 Days: Mediterranean Mixed Bean Salad

February 26, 2014